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You can estimate doneness without a thermometer using the press test and visual cues, but for chicken and pork, a thermometer is the only safe method.

Table of ContentsWhere to Buy by BudgetBudget ($8–$20) — Amazon or WalmartMid-Range ($20–$50) — Amazon or TargetPremium ($75–$120) — Manufacturer website or AmazonRetailer ComparisonWhat to Look for Before You BuyFrequently…

Table of ContentsHow to Clean a Digital Instant-Read ThermometerHow to Clean a Dial ThermometerWhat Not to DoHow Often to CleanFrequently Asked QuestionsCan you put a meat thermometer in the dishwasher?How…

Table of ContentsWater Temperature Reference for CookingWhen a Dedicated Thermometer Is BetterFrequently Asked QuestionsCan I use a meat thermometer for baby formula?Can a meat thermometer check boiling water?Can I use…

Table of ContentsMethod 1: Ice Bath TestWhat You NeedStepsWhat Your Result MeansMethod 2: Boiling Water TestAltitude AdjustmentHow to Check Meat Temperature Without a ThermometerHow to Check a Turkey Without a…

Table of ContentsStep-by-Step SetupTarget Temperatures for Oven-Roasted MeatsCommon MistakesFrequently Asked QuestionsDo you leave the thermometer in the meat while it cooks in the oven?Can I use a meat thermometer while…

Whether you can leave a meat thermometer in the oven depends entirely on the type. Leave-in probes are designed for it. Instant-reads are not. Here is how to tell which you have.

We tested five wireless meat thermometers for range, accuracy, and app reliability. Here are the best picks for grilling, smoking, and long oven cooks.

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